Knowledge about plant-based nutrition, coupled with the growing number of vegan and vegetarian restaurants popping up in major cities worldwide, has allowed plant-based cuisine to emerge from the ‘special dietary’ shadows. With more vegan and vegetarian dishes taking its place on a wide range of restaurant tables across the globe, there is no easier time to embark on a vegan or vegetarian travel odyssey. Here’s a list of the best hotspots for vegans and vegetarians, where skilled chefs turn meat substitutes and bland speciality ingredients into culinary masterpieces that even omnivores embrace. So pack your bags and head on a new journey to explore some of the world’s most celebrated culinary destinations.
United States of America
1. Washington
Contributed by Caroline Tsakanias, Trip101 writer and student from Montpellier, France (pescatarian for 2 years)
For most diners, American cuisine is often synonymous with greasy meats, accompanied by overcooked vegetables playing a supporting role. Yet, the chefs in these restaurants give a healthier and animal-friendly spin to the classic American breakfast and burgers, starring the natural flavours of ingredients that were once thought of as secondary to meat.
Portage Bay Cafe, Roosevelt, Seattle
“Portage Bay Cafe is a really popular place in the veggie-friendly city of Seattle, so many of their meals are vegetarian or have a vegetarian alternative. They’re local, organic, and their food is super fresh. Every person I know who has eaten there has absolutely loved it. Bonus points for the sides bar with fresh fruit and homemade whipped cream to drown your breakfast in!”
Portage Bay Cafe - Roosevelt
Address: 4130 Roosevelt Way NE, Seattle, WA 98105
Website: Portage Bay Cafe - Roosevelt
Opening hours: Mon - Fri: 7am - 2pm, Sat - Sun: 7.30am - 2.30pm
Recommended dishes: Pancakes
Price: Around 15 USD
Ratings: 5/5
Roxy’s Diner, Fremont, Seattle
“Though Roxy’s Diner has many dishes with meat, the meat almost always has a vegetarian substitute, which is something I always appreciate. There’s so much choice and the food is really tasty, I took my family there too (they’re not vegetarian), and they also loved it, so it’s really great if you’re eating with people who do want to eat meat.”
Roxy's Diner - Fremont
Address: 462 N 36th St, Seattle, WA 98103
Website: Roxy’s Diner - Fremont
Opening hours: Mon - Sun: 7am - 5pm
Recommended dishes: Roxy’s Diner’s “California Veggie Burger”, homemade fries
Price: Around 10-15 USD
Ratings: 5/5
Read our article on the best vegetarian restaurants in Seattle for more suggestions.
2. California
Contributed by Jaclyn Abergas, Content Writer and Entrepreneur from Manila, the Philippines (vegan for 6 years)
Although travelling as a vegan or a vegetarian is not without its challenges, here in California, the only trouble you will face is having too many options to choose from. Take your pick from an international assemblage of vegan and vegetarian cuisines, made with the freshest local ingredients and discover dozens of plant-based dishes from around the world where meat-free meals have been enjoyed for centuries.
Editor's Note: Photo taken from the establishment's official social account
Sage Plant Based Bistro, Los Angeles
Bright, bold, and bursting with flavor -- drinks at our place is anything but boring!
Posted by Sage Plant Based Bistro on Wednesday, February 24, 2021
“I love that there’s so many choices and they keep everything whole foods. I love that they don’t skimp on flavor and the portions are big and good for sharing. The host and staff are super attentive and determined to make sure their guests will have a good time.”
Sage Plant Based Bistro
Address: 1700 Sunset Blvd, Los Angeles, CA 90026
Website: Sage Plant Based Bistro
Opening hours: Sun - Thurs 8am - 12am, Fri - Sat 8am - 1am
Recommended dishes: Pretzels, Buffalo Cauliflower
Price: Around 20 USD
Ratings: 5/5
Editor's Note: Photo taken from the establishment's official social account
Gracias Madre, San Francisco
“I’m so grateful that there’s a vegan Mexican restaurant where we don’t need to have substitutions. I love that Mexican flavors are intact and it’s really delightful Mexican comfort food delivered to you every time.”
Gracias Madre
Address: 2211 Mission St, San Francisco, CA 94110
Website: Gracias Madre
Opening hours: Mon - Tues: 11am - 10pm, Wed - Fri: 11am - 11pm, Sat: 10am - 11pm, Sun: 10am - 10pm
Recommended dishes: Cauliflower Tacos
Price: Around 10 USD
Ratings: 4/5
For more suggestions, check out our article on the best vegetarian spots in San Francisco.
3. New York
Contributed by Kavita Jain, Trip101 Writer and Medical Student from New York, USA (life-long vegetarian)
Intrinsically dynamic, New York City is always changing and its vibrancy draws not just travellers, but also immigrants who have brought their respective culinary flavours with them. And it’s these complex flavours that are key to creating delectable vegetable-centric dishes that can satisfy you just as much as any meat dish. Get a taste of every type of food from the eclectic spread of plant-based dishes and indulge some of the most appetizing meat-free fares.
Editor's Note: Photo taken from the establishment's official social account
ByChloe, New York
“ByChloe is one of my favorite restaurants to go to. It provides you with all your favorite “fast food” meals, but in a creative and entirely vegan way. Anyone, whether you are a vegan or not will definitely enjoy the food and keep coming back for more.”
ByChloe
Address: Various locations in New York
Website: ByChloe
Opening hours: Mon - Fri: 7.30am - 10pm, Sat - Sun: 10am - 10pm
Recommended dishes: The Guac Burger; Daily Pancake (Rotates on a seasonal basis); Air Baked Fries
Ratings: 5/5
Looking for more options? Here are the best vegan spots and vegetarian restaurants in NYC.
Europe
4. England
Contributed by Jonny Turnbull, PhD Student from Newcastle upon Tyne, England (vegan for 2.5 years)
The word ‘vegan’ was coined approximately seventy years ago by an English animal rights advocate, Donald Watson and together with a group of like-minded individuals; he founded The Vegan Society in 1944 which is still active in England. In view of the strong vegan and vegetarian traditions and the number of vegan offerings in England, it’s not surprising that many vegan travellers have no issue finding truly tantalizing plant-based meals.
Liutaio Music Café, Cambridge
“This is my favourite place in Cambridge. Amazing Chinese restaurant outside city centre with a huge range of vegan options and the non-vegan ones aren’t compromised, which is just nice as everyone feels welcome and it’s isn’t marked off as a ‘vegan restaurant’. There’s only one chef and the restaurant is covered with stringed instruments. Casual cafe vibes and it is relatively affordable for what you get (around 10-12 GBP for a decent amount of vegan buns).”
Liutaio Music Café
Address: 224 Mill Rd, Cambridge CB1 3NF, UK
Website: Liutaio Music Café
Opening hours: Mon - Sun 11am - 11pm
Recommended dishes: Vegan buns, dim sum
Price: 10-12 GBP (12-15 USD)
Ratings: 4/5
The Old Bicycle Shop, Cambridge
“For a fancier meal, check out the Old bicycle shop. This is a gastro pub with really good vegan food. I had the smoked ‘lox’ which was like a carrot made into salmon - it was delicious. You would probably spend around 20 GBP per person here.”
The Old Bicycle Shop
Address: 104 Regent St, Cambridge CB2 1DP, UK
Website: The Old Bicycle Shop
Opening hours: Mon - Sun 9.30am - 11pm
Recommended dishes: Smoked ‘lox’
Price: 20 GBP (26 USD)
Ratings: 5/5
The Ship Inn, Newcastle upon Tyne
“This is the best pub in Newcastle in the Ouseburn Valley. They opened a vegan kitchen and do a range of things from burgers and tacos to fish and chips. It’s about 12 GBP for a main here and the beer selection is very good (lots of real ales but also craft beers etc.). Its location is perfect - right next to another 3 or 4 excellent pubs (but they don’t do vegan food). It’s like the repurposing of a pub where you have your old men drinkers and your vegan eaters. I’m part of a project on meat and masculinity and the research is done in this pub as it’s a familiar environment for men but one where the stereotypes of meat and masculinity are challenged.”
The Ship Inn
Address: Stepney Bank, Newcastle upon Tyne NE1 2PW, UK
Website: The Ship Inn
Opening hours: Sun - Thurs: 12pm - 11pm, Fri - Sat: 12pm - 12am
Recommended dishes: Burgers, Tacos, Fish & Chips, Craft Beers
Price: 12 GBP (15 USD)
Ratings: 5/5
Grumpy Panda, Newcastle upon Tyne
“A place serving American fast food - you’ll have to try the dirty fries and one of their burgers (they have a wide range). This is the best place if you’re looking for classic fast food - so lots of milkshakes and Oreo desserts. You would probably spend around 14 GBP here.”
Grumpy Panda
Address: 14 Regent Terrace, Gateshead NE8 1LU, UK
Website: Grumpy Panda
Opening hours: Wed - Fri: 11am - 8pm, Sat: 11am - 7pm (Closed on Sun - Tues)
Recommended dishes: Dirty Fries, Burgers, Milkshakes and Oreo desserts
Price: 14 GBP (18 USD)
Ratings: 5/5
5. Scotland
Contributed by Andrew Malcolm, PhD Student from Edinburgh, Scotland (vegetarian for 5 years, vegan for 2 years)
Travel up further north to Glasgow and Edinburgh for a taste of the vegan and vegetation recipes that will make your meals a hearty, succulent and simply delectable experience. Do not miss a chance to satisfy your vegan palate at these hidden vegan and vegetarian gems in Scotland.
Editor's Note: Photo taken from the establishment's official social account
Mono, Glasgow
“Mono plays host to some really great-uncomplicated vegan food. With regular menu changes and interesting specials as well as its location with a record shop and venue it is a great spot to eat and to chill.”
Mono
Address: Kings Court, 12 G1 5RB, United Kingdom
Website: Mono
Opening hours: Sun - Thurs: 11am - 11pm, Fri - Sat: 11am - 1am
Recommended dishes: Macaroni Cheese, Pizza Crunch, To-Fish
Price: 4-12 GBP (5-15 USD) without drinks
Ratings: 4/5
Editor's Note: Photo taken from the establishment's official social account
Stereo, Glasgow
“Stereo is great pre-gig scran (slang for "food” in the north of UK), sitting above the venue of the same name. Its food is hearty, interesting and overall excellent.“
Stereo
Address: 22-28 Renfield Ln, Glasgow G2 6PH, UK
Website: Stereo
Opening hours: Sun - Thurs: 11am - 1am, Fri - Sat: 11am - 3am
Recommended dishes: Meat Feast Vegan Pizza
Price: 5-13 GBP (6-16 USD) without drinks
Ratings: 3/5
The Flying Duck, Glasgow
“The Flying Duck is one of my favourite spots to eat in the city. Their range of food is exceptional and the quality is always impeccable.”
The Flying Duck
Address: 142 Renfield St, Glasgow G2 3AU, UK
Website: The Flying Duck
Opening hours: Sun - Thurs: 11am - 1am, Fri - Sat: 11am - 3am
Recommended dishes: Zeroto Hero burger, Southern Fried Seitan Burger
Price: 6-15 GBP (7-20 USD) without drinks
Ratings: 4/5
6. Spain
Contributed by Hanako Shimada, Content Manager at Trip101 living in Barcelona, Spain (vegetarian for 2 years)
Every country lying along the coast of the Mediterranean Sea has its own unique form of vegetable worship and in Spain; you’ll find a lively vegan and vegetarian food scene, with many restaurants dedicated to whipping up plant-based dishes tasty enough to convert the most ardent of carnivores. Rich, aromatic and more importantly, all vegetarian; these Spanish recipes, heightened by herbs and seasoned with onions and garlic, are your ticket to experience Mediterranean flavours.
Kino, Barcelona
“This is a really great vegetarian-friendly restaurant in the heart of Barcelona. Located next to MACBA (the hotspot for skateboarders), sit alfresco and enjoy the tapas here. They offer tapas such as pimientos de padron and tortilla which are both vegetarian. If you’re looking for something more substantial, they do veggie burgers too. However, the showstopper at Kino is the fried avocado which is served with a jalepeño sauce.”
Kino
Address: Carrer de Ferlandina, 23, 08001 Barcelona, Spain
Website: Kino
Opening hours: Mon - Sun 11am - 2am
Recommended dishes: Veggie Burgers, Fried Avocado
Price: Around 6.50 EUR (7 USD)
Ratings: 4/5
Carrer de Blai, Barcelona
“This is a lively strip of bars that are famous for pinchos. Pinchos are bite-sized bar snacks that are typical in northern Spain. Each pincho is usually constructed using a skewer, and typically, the bar displays them in a buffet style so you simply take what you want and the sticks are counted at the end to calculate your bill. Each pincho is roughly 1 EUR. There are a few veggie-friendly spots along Carrer de Blai, many places have a separate section for vegetarian pinchos. For a true Catalan experience, be sure to spend an evening bar hopping and eating pinchos on Carrer de Blai.”
Carrer de Blai (Street with bars)
Address: 08004 Barcelona, Spain
Recommended dishes: Tapas, Pinchos
Price: Around 1 EUR (1.12 USD) for a pincho
Ratings: 4/5
Sesamo, Barcelona
“This is a cosy vegetarian restaurant tucked in a corner of El Raval. The menu changes, depending on what seasonal organic vegetables are available. My favourite, which is always on the menu, is the roasted cauliflower (with tahini, pomegranate, salsa and pine nuts). This is the pricier option from my recommendations, as you can expect to pay anywhere between 20-30 EUR per person for a meal.”
Sesamo
Address: Carrer de Sant Antoni Abat, 52, 08001 Barcelona, Spain
Website: Sesamo
Opening hours: Mon - Sun 7pm - 12am
Recommended dishes: Roasted cauliflower
Price: Around 20-30 EUR (22-34 USD) per pax
Ratings: 5/5
For more restaurant recommendations, head over to our article on the best veggie restaurants in Barcelona.
Oceania
7. New Zealand
Contributed by Hannah Bryant, Trip101 Writer and Freelance Writer from Essex, England (vegetarian for 15 years, vegan for 1 year)
Aside from its stunning unspoiled green landscapes, be prepared to be amazed by the fact that plant-based diets are being loved as much by omnivores as much as it is by vegans and vegetarians here. Contrary to the perception that vegan and vegetarian dining is limited to granola, beans, and nuts, restaurants in New Zealand offer endless culinary possibilities that even meat-lovers rave about, so don’t hesitate to check them out on your next trip to New Zealand!
Aunty Mena’s Vegetarian Restaurant & Cafe, Wellington
“This 100% vegan restaurant has become a staple within the vegan community of Wellington, with creamy laksa, hot curries and a plethora of noodle dishes to choose from, you won’t leave hungry.”
Aunty Mena's Vegetarian Restaurant & Cafe
Address: 167 Cuba St, Te Aro, Wellington 6011, New Zealand
Website: Aunty Mena’s Vegetarian Restaurant & Cafe
Opening hours: Mon - Sat 12pm - 9pm
Recommended dishes: Mock Chicken Laksa
Price: Around 12-18 NZD (8-12 USD)
Ratings: 4/5
Plant Blazed, Wellington
“Plant Blazed is the new kid on the vegan block in Wellington, serving vegan burgers and hot dogs from a small van, all perfectly seasoned, with burgers oozing with vegan cheese and fries served on the side. Going once won’t be enough.”
Plant Blazed
Address: Dunlop Terrace, Te Aro, Wellington 6011, New Zealand
Website: Plant Blazed
Opening hours: Wed - Thurs: 12pm - 3pm, Thurs - Sat: 12pm - 8pm
Recommended dishes: Chicken burger, with melted cheese and fries
Price: Around 12-18 NZD (8-12 USD)
Ratings: 5/5
Middle-East
8. Israel
Contributed by Naomi Baum, Trip101 Writer living in Israel
Ever wondered why Israel is considered the capital for vegan dining? There are a few main reasons. Firstly, the civil war in 1948 impacted the availability and affordability of meat and therefore changed people’s diets. Secondly, Israeli cuisine is naturally plant-based and mainly use vegetables, legumes and grains (think hummus and falafel). Lastly, as most people are brought up eating kosher food, they are used to thinking about their food before eating (and almost all vegan food is kosher). The coastal city of Tel Aviv that boasts Israel’s best vegan-friendly restaurants has taken its plant-based dinning a step further by hosting world’s largest vegan festival which draws tens of thousands of vegan and vegetarian visitors annually.
Te’enim, Jerusalem
“Te-enim (the Hebrew word for figs, which abound in this country) is a restaurant located in an old stone building overlooking the walls of the Old City, which can be found behind the world-famous King David Hotel. The excellent food compliments the world class view. Daily specials consisting of soups, grains and vegetables as well as deserts change regularly. The standing menu also has wonderful choices ranging from salads, to spinach or seaweed pies, or stews.”
Te’enim
Address: Paul Emile Botta St 12, Jerusalem, Israel
Website: Te’enim
Opening hours: Sun - Thurs: 10am - 10pm, Fri: 9am - 1.30pm
Recommended dishes: Spinach and seaweed pies, stews and grains
Ratings: 5/5
Asia
9. The Philippines
Contributed by Christian Markle, Trip101 Writer and Freelance Writer from Manila, Philippines (Have been eating vegan and vegetarian food for many years)
It’s no coincidence that Asian cultures tend to approach vegetables with a little more creativity in comparison to the West, as much of the Asian cooking is authentically vegetarian. And Filipino cuisine is no exception. Through harmonising the contrasting tastes of sweet, sour, savoury and bitter; with the aid of seasonal vegetables, aromatic garlic and bountiful herbs, Asian chefs can add a whole new flavour dimension to any simple vegetable dish.
Two Chickpeas, Makati City
“Their falafels are well-spiced and delicious. Surely worth a visit.”
Two Chickpeas
Address: 112 Gamboa, Legazpi Village, Makati, Kalakhang Maynila, Philippines
Website: Two Chickpeas
Opening hours: Mon - Sat: 9am - 10pm
Recommended dishes: Falafel bowl, Seitan gyro fries
Price: Less than 527 PHP (10 USD)
Ratings: 4/5
Editor's Note: Photo taken from the establishment's official social account
The Vegetarian Kitchen, Quezon City
“What’s an Asian meal without rice? Their hefty menu of vegetable viands are definitely commendable. Don’t forget to ask for the vegan version of the non-vegan food items.”
The Vegetarian Kitchen
Address: 62 B Mother Ignacia Avenue, Diliman, Quezon City, 1103 Metro Manila, Philippines
Website: The Vegetarian Kitchen
Opening hours: Tues - Sat: 11am - 8.30pm
Recommended dishes: Vegan satay skewers, Nachos, Spring rolls
Price: Around 1054 PHP (20 USD)
Ratings: 4/5
10. India
In a country with the highest population of vegans and vegetarians, finding meat-free options is a piece of cake. After centuries of experimentation, Indians have worked out a complex blend of herbs and spices which adds a punch of flavor to your leafy greens. Not to mention the culinary versatility of plant-based foods in India; with the use of two simple ingredients - dal (lentils) and rice, they have made endless variations to this national dish.
Haristo Cafe & Pizzeria, Ghaziabad
Contributed by Sameeksha Jain, Trip101 Writer and Freelance Writer from Ghaziabad, Uttar Pradesh (vegetarian for 22 years)
“The restaurant interior is super cool, the service is quick, and the food is served appetisingly. The food is exceptionally delicious especially the lasagna the preparation is excellent. The restaurant location is very convenient.”
Haristo Cafe & Pizzeria
Address: Block 1, P & T Colony, Raj Nagar, Ghaziabad, Uttar Pradesh 201002, India
Website: Haristo Cafe & Pizzeria
Opening hours: Mon - Sun: 11am - 11pm
Recommended dishes: Vegetarian Lasagna, Rose Pasta, Mexican Pizza
Price: Around 1,000-1,200 INR (11-30 USD)
Ratings: 5/5
Ganesh Restaurant, Jaipur, Rajasthan
Contributed by Adam Searle, Doctoral Researcher from Manchester, England (vegetarian for 10 years, vegan for 2 years)
“This place is a real deep end plunge into the diversity of Rajasthani vegetarian cuisine. It is located on a rooftop in the heart of Jaipur’s picturesque Pink City. The setting of the restaurant allows for a very intimate experience, where the kitchen is on show and you see everything prepared for you freshly. The whole menu is vegetarian and the majority of dishes are vegan - just be sure to let them know you won’t want ghee if you’re a vegan. They offer a set menu in typical Indian Thali style, where there is a little taster of everything. A great option if you want to experience the variety this place has to offer!”
Ganesh Restaurant
Address: Shop No 3, 1st Floor, Nehru Bazar,Pink City, Modikhana, Jaipur, Rajasthan 302003, India
Recommended dishes: Garlic Naan
Price: Around 100 INR (1.44 USD) per pax
Ratings: 5/5
11. Thailand
Contributed by Hannah Bryant, Trip101 Writer and Freelance Writer from Essex, England (vegetarian for 15 years, vegan for 1 year)
At first glance, vegan and vegetarian travellers may find their trip to Thailand a little disappointing, given that most Thai dishes are often served with fish sauce or cooked in meat broth. Nonetheless, the long-lasting influence of Buddhism has sown seeds for vegan and vegetarian cuisine that continues to flourish to this day. All you need to do is mention the words “gin jay” and it would flag your dietary requirements to the waiter or cook.
Amrita Garden, Chiang Mai
“Amrita Garden is a fully vegan organic restaurant, situated within a beautiful tropical garden, serving everything from raw macro salads to nutritious and delicious creamy pasta.”
Amrita Garden
Address: 2/1 Soi5, Samlarn Rd, Prasing, Mueang Chiang Mai District, 50200, Thailand
Website: Amrita Garden
Opening hours: Mon - Sun: 11.30am - 9pm
Recommended dishes: Vegan Creamy Pasta
Price: Around 180 THB (6 USD)
Ratings: 4/5
Munchies Café, Chiang Mai
“Munchies is an absolute dream, serving healthy vegan fast food to the masses, their vegan cheeseburger tastes the way I remember a Big Mac to taste and their vegan mac and cheese is the best I’ve ever tasted.”
Munchies Café
Address: Su Thep, Mueang Chiang Mai District, Chiang Mai 50100, Thailand
Website: Munchies Café
Opening hours: Tues - Sat: 9am - 6pm
Recommended dishes: Cheeseburger, Vegan Mac and Cheese
Price: Around 180 THB (6 USD)
Ratings: 5/5
12. Indonesia
Contributed by Arakita R. Rimbayana, Travel Writer and Translator from Bandung, Indonesia (vegan for 6 months)
Indonesia is another tricky country to find vegan and vegetarian food because many dishes use fish/prawn paste or have meat in them. However, that’s not to say that there are no options. In popular cities and islands (particularly Bali where the number of tourists and expats have created a demand for plant-based food), there are plenty of vegan or vegetarian options. Dishes are often seasoned with chillies and spices or punched up with touches of sweet coconut milk and sour fermented bean paste that help enrich the meatless repertoire by giving vegetables a piquant flavour.
Loving Hut, Denpasar, Bali
“Hidden inside of an office complex in the middle of southern Denpasar, there is actually a good local vegan restaurant you can visit for plant-based Indonesian dishes.”
Loving Hut
Address: Pertokoan Sudirman Agung B 12A, 80234, Jl. Jend. Sudirman, Dauh Puri Klod, Denpasar Bar., Kota Denpasar, Bali 80232, Indonesia
Website: Loving Hut
Opening hours: Mon - Sat: 8am - 11pm, Sun: 12pm - 11pm
Recommended dishes: Soto Betawi
Price: Around 17,000 - 40,000 IDR (1.25 - 4.50 USD)
Ratings: 4/5
Earth Cafe, Seminyak and Ubud, Bali
“It’s a good place to hang out with your friends or a quick sustenance pit stop while you’re traveling around. Plus, it serves a wide variety of cuisine with affordable prices and provides a selection of vegan products you can buy.”
Earth Cafe
Seminyak Address: Jl. Kayu Aya No.99, Seminyak, Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Ubud Address: Jl. Goutama Sel., Ubud, Kabupaten Gianyar, Bali 80571, Indonesia
Website: Earth Cafe
Opening hours: Mon - Sun: 7am - 11pm (Seminyak), Mon - Sun: 7am - 10pm (Ubud)
Recommended dishes: Crispy Mushroom and Raw Burger
Price: Around 35,000 - 100,000 IDR (3 - 7.50 USD)
Ratings: 5/5
Travelling with simple green meals
Every great cuisine of the world has dishes that revel in the texture and flavours of vegetables, fruits, nuts, beans and good oils. Yet, some culinary destinations are simply better at catering to the vegan and vegetarian diet. Nevertheless, regardless of where you choose to go on your vegan travel, you’ll only end up being hungry for more.
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