10 Best Farm-To-Table Restaurants In Washington DC

farm to table restaurants in dc
Putri
Putri 
Updated
| 3 min read

The rise of ecological awareness develops a new culture in US culinary world: the farm-to-table movement. After decades of bringing various ingredients from all over the world, many renowned chefs are now going back to local resources to reduce carbon footprints in the food business. As the capital, Washington DC leads the trend with these kinds of restaurants spreading across the city. If you are one of those people who care about the cause, check out the list of best eateries we carefully selected from the DC area. Many eating places claim to be farm-to-table, but always make sure that they won’t let you down! Here are the best farm-to-table restaurants in Washington DC.

1. Blue Duck Tavern

Chef's Table - Blue Duck Tavern
Source: Photo by Flickr user Samantha used under CC BY-ND 2.0

A combination between the classic American touches and local-based ingredients helps Blue Duck Tavern to capture the region’s culinary tradition. Under the rustic and warm ambience, Executive Chef Adam Howard brings bold flavours to your table using the restaurant’s wood-burning oven. Indulge in the food and drink as you watch the chefs cooking in the dramatic open kitchen.

Blue Duck Tavern

Address: 1201 24th St NW, Washington, DC 20037, USA

Website: Blue Duck Tavern

Opening hours: 6:30am - 10pm, 11:15am - 2pm, 5:30pm - 10pm (daily)

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2. Rappahannock Oyster Bar


Love to pair a great dirty martini with cold oysters on a rainy day? Come and visit Rappahannock Oyster Bar in Union Square to enjoy a wide range of fresh local seafood in a bar-style, first-come-first-serve setting. Everything tastes like they are pulled right away from the frigid waters. Are you on a tight budget? Get a special price during happy hours!

Rappahannock Oyster Bar

Address: 1309 5th St NE, Washington, DC 20002, USA

Website: Rappahannock Oyster Bar

Opening hours: Tue - Sat: 11am - 9pm; Sun & Mon: 11am - 8pm

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3. A Rake's Progress - LINE Hotels


Spike Gjerde’s restaurant gives you many reasons to dine. From the mid-Atlantic farms- and waters-sourced ingredients to the rich flavours and recipes from this esteemed winner of James Beard Award, it will not fail your taste palate. To complete the score, the restaurant itself has massive windows behind the bar that offer one of the best golden hour moments in DC.

A Rake's Progress - LINE Hotels

Address: 1770 Euclid St NW, Washington, DC 20009

Website: A Rake’s Progress - LINE Hotels

Opening hours: Mon - Thu: 6am - 10pm; Fri: 6am - 11pm; Sat: 11am - 2:30pm, 6pm - 11pm; Sun: 11am - 9pm

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4. Founding Farmers

Founding Farmers
Source: Photo by Flickr user F Delventhal used under CC BY 2.0

Owned by the more than 47,000 family farmers of NDFU (North Dakota Farmers Union), it only serves real food cooked from scratch daily. The innovative American dishes are made with pure ingredients with honour to the farmers. The positive energy of this restaurant will leave you feeling lightweight, energised, and full to the stomach in a good way!

Founding Farmers

Address: 924 Pennsylvania Ave NW, Washington, DC 20006, USA

Website: Founding Farmers

Opening hours: Mon: 7am - 10pm; Tue - Thu: 7am - 11pm; Fri: 7am - 12am; Sat: 8:30am - 12am; Sun: 8am - 10pm

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Washington Tour Guide

Annie Leguennec

Annie Leguennec

My name is Annie. I am a local Tour guide based in Philadelphia enjoying fully what the city has to offer with its deep history, street arts, murals, architecture, traditional food, black history, Farmer Markets, green space, a melting pot of neighborhoods and its great locals. I am looking for to welcome you and show you this incredible city where you will gain a better understanding of the city's rich heritage and its continuing legacy as the birthplace of the United States of America. Book my tour. Explore and learn about this unique city where you will walk on the footsteps of our America's founding Fathers. My tours are conducted in English, French and Italian.

Tours by Annie

Washington Tour Guide

Stephanie Eley

Stephanie Eley

I'm a graduate of ITMI, International Tour Management Institute and 17 years as a licensed Tour Director and Program Director. My expertise began in NYC and Washington, DC where I'm a licensed guide and has expanded to Europe, South America, Cuba and the Western / Southwestern National Parks of the US. I'd love to introduce you for a day or a week to Denver, Colorado and the 4 corners region of the US: Colorado, Utah, New Mexico and Arizona! Let's GO!! stepheley@gmail.com

Tours by Stephanie

5. Bourbon Steak

Editor's Note: Photo taken from the establishment's official social account


Savour the unforgettable steakhouse-dining experience led by Executive Chef Drew Adams. Try the signature Michael’s Lobster Pot Pie or their best 7X Rib Eye as you sit in the warm and charming atmosphere. From the fresh, locally sourced ingredients to the helpful staff, this place wins people’s hearts in every aspect.

Bourbon Steak

Address: 2800 Pennsylvania Ave NW, Washington, DC 20007, USA

Website: Bourbon Steak

Opening hours: Mon - Fri: 11:30am - 12am; Sat: 2:30pm - 1am; Sun: 2:40pm - 12am

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6. Farmers Fishers Bakers

Editor's Note: Photo taken from the establishment's official social account


Located next to the Potomac River, this farmer-owned sustainable restaurant offers made-from-scratch American dishes and unbeatable hand-crafted drinks. Everyone in Farmers Fishers Bakers wants to protect the health of the land and waterways of their home. That is why everything is freshly and locally sourced. You will leave the place with a smile carved on your face.

Farmers Fishers Bakers

Address: 3000 K St NW, Washington, DC 20007, USA

Website: Farmers Fishers Bakers

Opening hours: Mon - Wed: 7:30am - 10pm; Thu: 7:30am - 11pm; Fri: 7:30am - 12am; Sat: 9am - 12am; Sun: 8am - 10pm

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7. Cedric Maupillier Convivial


The word ‘convivial’ is both French and American, like the founder/owner Chef Cedric Maupillier. It means 'fond of feasting, eating, and good company’. Everyone in this restaurant brings that kind of spirit to make sure diners have a wonderful experience during their visit. They are committed to serving sustainable, local, organic food, and support the Chesapeake by utilising invasive fishes that harm the ecosystem.

Cedric Maupillier Convivial

Address: 801 O Street NW, Washington, DC 20001

Website: Cedric Maupillier Convivial

Opening hours: Mon: 11:30am - 9pm; Tue - Thu: 11:30am - 10pm; Fri: 11:30am - 10:30pm; Sat: 10:30am - 10:30pm; Sun: 10:30am - 9pm

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8. Birch & Barley


Birch & Barley claims to be a restaurant where 555 types of beers meet modern American cooking. Despite getting his culinary influences from all over the world, Chef Jarrad Silver commits to incorporate locally-sourced products. Taste the unique dishes along with curated beers from the award-winning Beer Director Greg Engert, or pick a wine from their Boutique Vintners to complete your dining experience.

Birch & Barley

Address: 1337 14th St NW, Washington, DC 20005, USA

Website: Birch & Barley

Opening hours: Sun: 11am - 8pm; Tue - Thu: 5:30pm - 10pm; Fri: 5:30pm - 10pm; Sat: 11am - 11pm (closed on Mon)

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9. Firefly


Since 2002, everyone at Firefly has been dedicated to sustainability. From tables made of salvaged barn wood, glassware from re-used wine bottles, to the cork recycling, there is no doubt to their integrity. Here, in the Dupont Circle neighbourhood, you can enjoy contemporary American comfort food without feeling guilty.

Firefly

Address: 1310 New Hampshire Ave NW, Washington DC 20036

Website: Firefly

Opening hours: Mon-Fri: 7am - 10pm; Sat: 9am - 10:30pm; Sun: 9am - 9:30pm

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farm to table restaurants in dc |
Source: instagram

Taking the name from the year when Georgetown University was founded, 1789 offers the quintessential dining experience in the renovated Federal house. Using fresh regional ingredients, it serves unique and contemporary seasonal dishes. The restaurant was also voted by the readers of Gourmet magazine as one of America’s Top Tables.

1789

Address: 1226 36th St NW, Washington, DC 20007, USA

Website: 1789

Opening hours: Mon - Thu: 6pm - 10pm; Fri: 6pm - 11pm; Sat: 5:30pm - 11pm; Sun: 5:30pm - 10pm

It's time to eat responsibly

Fresh food
Source: Pexels

With increasing warnings of climate change, everyone in the world should start to pay attention to what we eat and how we live. The farm-to-table concept is a great start to cut the carbon footprint from the food industry. Sustainable restaurants are a great way to educate people to pay attention to what they eat and how their food is made. Next time you visit Washington DC, make sure to put one of these restaurants in your list!

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Any must-sees we missed? Tell us about them in the comments section or write a post here to help out fellow travelers!
Disclosure: Trip101 selects the listings in our articles independently. Some of the listings in this article contain affiliate links.

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Starting her dream to travel the world by staring at The Encyclopedia of the Nations, Putri now enjoys the beauty of visiting places she only saw on papers as a kid. Foreign lands with languages...Read more

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